Updated: Sep 12, 2019
Cheeseburger Salad with Special Sauce
It's currently all over Pinterest and here's our rendition!
8 cups chopped romaine
16 ounces ground beef, browned
4 tablespoons chopped red onion
1/2 cup diced dill pickle (personally I like the zesty ones)
8 ounces, cheddar cheese, shredded
8 cherry tomatoes, halved
1/2 cup keto friendly mayo
2 tablespoons dill pickle relish or chopped dill pickles
2 tablespoons apple cider vinegar
1/2 tsp onion powder
1 tsp paprika
10 drops sweet leaf stevia (more or less to taste)
2 tablespoons water
Mix all ingredients in a blender or food processor. Can mix in pickles after if you like a chunkier sauce
On each of four plates layer 2 cups of romaine, 4 ounces of ground beef, 2 ounces of cheddar cheese, 1 tablespoon of red onion, 2 tablespoons of diced pickle, and four cherry tomato halves.
Top with 2-4 tablespoons of the special sauce.